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Recipe Categories

1
TEST 1

Appetizer Recipes

Catalan Saute Of Calamari (Squid) In Onion Marmalade 1 1/4 lb Calamari And Tenacles, Clean 3 tb Olive Oil, Virgin 1 Dry Red Chile Pepper, Broken 3 lg Oni...
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Clam Chowder 3 2 c Clams-large(about 8 clams) 2 Potatoes-diced; large 2 Med onions-sliced 2 Bell peppers; chopped 2...
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Cocktail London Broil 1 Flank steak Meat tenderizer Barbecue sauce 1/2 c Red wine Garlic bread slices made -from one loaf ...
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Cold Spinach Dip Ingredients1pkspinach chopped (cook/drain) 1cupwater chestnuts (drain/chop) 1pkknorr vegetable soup ...
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Crab & Avocado Fritters 2 lb Crabmeat Salt 1 c Diced green onions 1/4 c Dry breadcrumbs 1 md Avocado, peeled and cut into -1...
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Crab Filo Appetizers 3 T Butter 2 Cloves garlic; minced 3 T Flour 1 c Whipping cream 1 lb Fresh crab meat 2 T Chopped chi...
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Crab Rangoon #1 1 pk Frozen won-ton skins 8 oz Cream cheese, softened 1 cn Or small package frozen -crabmeat, or fre...
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Curried Beef Balls 1/2 c Herb-seasoned stuffing mix 1/3 c Evaporated milk 1/2 ts Salt 1 1/2 ts Curry powder 1 lb Ground...
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Easy Spam Triangles 1 cn SPAM Luncheon Meat, cut into -small cubes (7 oz) 3/4 c Shredded gouda cheese 1/2 c Peeled, dice...
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Eggroll Filling #2 (Dxdg05a) -Jane Harris (DXDG05A) -Posted on *P on 9/10/92 ------------------------------PORK AND OYSTER-------...
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Fried Beancurd with Sweet Nut Sauce (Tao Hou Tod) 16 oz Ready-fried beancurd Oil; for deep-frying 5 tb White vinegar 4 tb Sugar 1 ts Salt 1/2 ts Chili...
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Fried Shrimp Balls 1 lb Fresh shrimp 4 Water chestnuts chopped fine 1/2 c Bamboo shoots chopped fine 1/4 ts Fresh chopp...
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Great Antipasto 2 c Carrots; chopped 1 c Green pepper; chopped 1 c Cauliflower; florets, cut i 1 c Mushrooms; quarte...
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Hot Clam Dip 8 oz Cream cheese 1 cn Clams, minced (10.5 oz) 1 tb Lemon juice 2 tb Clam broth 1 tb Mustard, prepar...
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Mushroom Appetizer 2 lb Fresh mushrooms 1/4 lb Butter 1 pk Garlic or Italian "Good -Seasons" mix Saute cleaned mushroom...
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Onions In Sweet and Sour Sauce 16 sm White onions 2 tb Olive oil 1 tb Margarine 1 md Onion, finely chopped 1 ea Garlic clove, monce...
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Orange-Ginger Dip 1 1/2 t Ginger; Dried 1/2 c Cream Cheese; Softened 1/2 c Sour Cream 1/4 c Orange Juice 1/2 t Orange ...
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Papaya & Vegetable Salsa 1 lg Papaya; peeled, seeded, -- finely chopped 1 c Seeded tomatoes -- (finely chopped) 1/2 c Peeled ...
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Pashtet Iz Pachonki 1 lb Chicken livers or calves - liver cutinto strips 1 t Salt 2 ea Onions lg. sliced thin 1/3 c Butt...
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Pesto Stuffed Mushrooms 1 c Italian bread crumbs 1/2 c Pesto 2 tb Prepared horseradish 1 lb Fresh mushrooms Pimentos Wash an...
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Randy Red Salsa Dip 2 c Fresh Tomatoes; Diced 1/4 c Onion; Coarsely Chopped 1 1/2 ts Garlic; Minced 1 tb Jalapeno Pepper...
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Royal Camembert Mousse Jim Vorheis 1/4 c Cold water 1 tb Unflavored gelatin 2 1/2 oz Camembert cheese 3 3/4 oz Roquefort ch...
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Scallops & Mussels,Vinaigrette/1i02 36 ea Bay scallops 1 c Lemon juice, or more if need 36 ea Mussells, cleaned and de-bea 36 ea Asparag...
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Schiacciata Con Noci (Cornmeal Flatbread with Walnuts) 2 1/2 ts Dried yeast 1 1/3 c Warm water 1 tb Olive oil, optional 3/4 c Cornmeal 3 c Unbleached all-p...
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Seafood Pasta 1 lb Spagetti pasta* 29 oz Tomato sause 1 cn Tuna fish (or 2 if you wish) 1 T Anchovy paste (minimum...
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