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Recipe Categories

1
TEST 1

Appetizer Recipes

Antipasto Salad I 1 Cauliflower,small -in small flowerettes 3 Carrots; large, thinly slic 1 Green pepper; diced 1 c Bl...
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Cafe Kati Stephen Ceideburg 2 oz Thin rice vermicelli 8 Rice paper circles (8 1/2 -inches in diameter) 4 lg Le...
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Cheddar and Broccoli Appetizers 10 oz Frozen chopped broccoli* 8 oz Whole kernal corn; drained 1/4 c Onion; chopped 1/2 c Walnuts; c...
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Cheese Onion Morsels 1 lb Cheddar Cheese (Grated) 1/2 c Soft Butter 1 Egg 1/4 c Water 2 c All-Purpose Flour 1 ts Salt 2 t...
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Cheese Snacks 1 1/2 c Flour 1/4 ts Salt 1/4 ts Cayenne Pepper 1/4 lb Butter 1 c Grated Cheese Sift the first 3 ing...
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Cheesy Mushroom Canapes 2 tb Butter 4 oz Mushrooms, coarsely chopped 4 ts All-purpose flour 2 c Shredded cheddar cheese 1 ts...
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Chicken Deviled Eggs 6 Hard cooked eggs 1/2 c Finely chopped cooked -chicken 3 tb Mayonnaise 1 tb Grated onion 1 ts Dijon...
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Coconut Beer Shrimp -------------------------------SEASONING MIX------------------------------- 1 T Red pepper, ground 1...
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Creme Constance 1 1/2 oz Butter 1 1/2 oz Onion; finely chopped 1 ts Curry powder 1/2 oz Flour 15 fl Milk 15 fl Chick...
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Curried Sesame Sauce 1 c Water 2/3 c Tahini 1 tb Curry powder 2 tb Soy sauce Put all ingredients in a small pot & sim...
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Deep-Fried Tofu with Peanut Sauce 1 lb Tofu, pressed 2 ea Garlic cloves, chopped 1 ea Cilantro root, chopped 3 ea Dried red chilies, s...
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Easy Tomato Soup 2 md Onions, coarsely chopped 2 tb Olive oil 1 1/2 lb Potatoes, diced 2 ts Oregano 1 ts Basil 2 ts P...
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Eggroll Filling #2 (Dxdg05a) -Jane Harris (DXDG05A) -Posted on *P on 9/10/92 ------------------------------PORK AND OYSTER-------...
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Fried Beancurd with Sweet Nut Sauce (Tao Hou Tod) 16 oz Ready-fried beancurd Oil; for deep-frying 5 tb White vinegar 4 tb Sugar 1 ts Salt 1/2 ts Chili...
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Fried Shrimp Balls 1 lb Fresh shrimp 4 Water chestnuts chopped fine 1/2 c Bamboo shoots chopped fine 1/4 ts Fresh chopp...
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Fried Vegetarian Spring Rolls (Cha Gio Chay) -------------------------------ACCOMPANIMENTS------------------------------- Vegetable Platter 8 oz ...
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Fruit Soup (Veg Times) 1/4 c Dried apricots 3/4 c Dried prunes 1/4 c Dried peaches 1/4 c Dried pears 6 c Cold water 1 Cinna...
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Garlic, Cheese, and Nut Dip 2 ea Garlic Cloves 1/2 c Cream Cheese; Softened 1/2 c Sour Cream 1/4 c White Onion; Diced 1 1/2 ts P...
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Guacamole 3 6 Ripe avocados 1 Head garlic, -- peeled and Seperated 2 Lemons -- juice of 1 Habanero -- (or jalape...
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Hamaguri Shigure-Ni (Sweet Cooked Clams) 3 T Sake 1 1/2 oz Sugar 24 Small Clams or Cockels 2 1/2 T Soya Sauce TO COOK: Put the Sake, sugar, a...
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Hot & Sour Soup 7 4 c Boiling vegetable broth 1 oz Dried shiitake mushrooms 4 c Water 1/2 lb Chinese firm tofu Soy sau...
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Hot Chicken Wings Ingredients2 1/2poundchicken wings 1oil for frying (optional) 6ozhot sauce, or tabasco 1/2cupbutter,...
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Kasha & Mushroom Knishes 1 pk Frozen puff pastry sheets -- 17 1/4 oz 1 c Onions, diced 1 tb Safflower oil 3 c Mushrooms, coar...
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Kona Coast Pizza 2 T CONTIDINA Pizza Squeeze -Pizza Sauce 1/4 t Hoisin sauce 1 English muffin, split and -toasted 1 T...
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Korean Wontons 1 lb Wonton skins 2 lb Lean hamburger 1 Chopped green pepper 8 oz Chopped bean sprouts 1 Chopped oni...
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