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Recipe Categories

1
TEST 1

Appetizer Recipes

Salmon Log - Tom Adams 16 oz Can salmon (drained) 8 oz Pkg cream cheese 1 tb Lemon juice 2 ts Grated onion 1 ts Horseradish...
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Scalloped Oysters 1 1/2 c Fine dry bread crumbs 2 c Oysters, drained but liquid -reserved 1/2 t Salt 1/4 t Pepper 1/4 ...
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Scallops & Mussels,Vinaigrette/1i02 36 ea Bay scallops 1 c Lemon juice, or more if need 36 ea Mussells, cleaned and de-bea 36 ea Asparag...
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Seared Scallops with Cucumber-Pepper Relish 1 lb Scallops 1 Salt 1 Pepper, white 2 tb Olive oil *RELISH* 1 Lemon grass stalk 1/2 c Rice vinegar ...
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Shibu Kawa-Ni (Chestnuts Cooked In Green Tea) 6 ea Peeled Chestnuts 4 ts Sugar 2 1/2 ts Green Tea Leaves 1 ts Soya Sauce Cover the chesnuts with c...
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Snail Fritters Canned or cooked snails Oil for frying Parsley sprigs to garnish 2 Eggs, separated 1 1/2 c Flour 2 t...
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Spicy Cold Soba Noodles 1/3 c Soy sauce 1/2 ts Molasses 1/4 c Sesame oil 1/4 c Tahini 1/4 c Brown sugar 1 tb Chili oil 3 tb ...
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Spinach-Parmesan Balls 10 oz Packages frozen chopped -spinach, thawed and -squeezed dry 1 1/2 c Dry breadcrumbs 1 c Grated ...
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Steamed Chickpeas 1 lb Dried chickpeas (garbanzos) 8 c Water 1 ts Salt garlic salt Soak chickpeas for 6 hours in water...
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Stewed Mushrooms & Queens 1/2 lb Mushrooms 1/2 lb Queens (bay scallops) 1/4 pt Milk 1/4 pt Single cream or jersey milk Tarrago...
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Stuffed Cucumber 1 Straight cucumber 125 g (4oz) Cream cheese, softened 1/2 t Dry onion flakes, crushed 1/2 t Dried d...
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Stuffed Mushroom Caps 10 lg Mushrooms 1 ts Cold-pressed olive oil 1/4 Onion; finely chopped 3 lg Garlic cloves - finely ch...
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Stuffed Mushrooms #4 1 Whole chicken breast 24 md Mushrooms 1/2 Lemon; juiced 2 tb Butter or margarine 1 Garlic clove; cr...
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Chicken-Liver Pate 2/3 c Half&half 1 sm Onion, chopped 1 lb Chicken livers 1/4 c Flour 1 t Salt -dash hot pepper sa...
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Bombay Nut 2/3 c Thin pretzel sticks 3 tb Butter 1 Garlic clove, crushed 1/3 c Unblanched almonds 1/3 c Pine nu...
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Bruschetta Ingredients6slrustic, country style bread, cut 1/2 to 3/4 inch thick & halved 2eachgarlic cloves...
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Cantonese Fish Filling (Dim Sum--See Won Ton Skins) 1 1/2 tb Sesame seed oil 1 Black or red pepper 1/2 lb Flounder filet, cubed 1 1/2 ts Chicken bouillo...
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Caponata I Ingredients2poundeggplant, cut into 1-inch cubes 1/4cupextra virgin olive oil, more, if necessary 2e...
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Chicken Gravy with Mushrooms 2 tb Butter, margarine or 2 tb Chicken fat 2 tb Flour Salt and pepper 1 c Chicken stock or broth 4 o...
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Country Pate 1 tb Butter 1/2 c Shallots; coarsely chopped 1/2 lb Pork liver; or veal liver, 1/4 ts Thyme; dry 1/2...
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Cream Cheese Apple Dip 24 oz Cream cheese 6 tb Milk 2 1/4 c Brown sugar 3 ts Vanilla 6 Apples; sliced Blend all ingredients...
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Crispy Bean Curd Cubes with Peanut Dipping Sauce 3/4 lb Bean curd (tofu) - cut into 1-inch cubes 1 1/4 c Peanut oil; for deep-frying ----------------...
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Crispy Chicken Nuggets --------------------------------INGREDIENTS-------------------------------- Vegetable oil for frying...
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Diablo Dip 1 Can bean dip 1 c Sour cream 2 tb Taco seasoning 8 oz Monterey jack cheese,grtd** 2 Tomatoes, finel...
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Domesticated Chick-Pea Dip 6 ea Garlic Cloves 1/4 t Black Pepper 1 c Olive Oil 1/2 c Lemon Juice 1 tb Salt 3 c Chick-Peas; Cook...
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