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Recipe Categories

1
TEST 1

Appetizer Recipes

Silky Apricot Cheese Dip 3/4 c Apricot Preserves 2 tb Brandy 1 c Cream Cheese; Softened 1 c Sour Cream 1 t Almond Extract 1/4...
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Smoked Turkey Calzones 2 c Frozen chopped spinach 1/2 c Part-skim ricotta cheese 1 tb Parmesan cheese, grated 1/4 ts Garlic...
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Snails Sommeroise / Escargots a La Sommeroise 100 Snails Vinegar 2 Thyme sprigs 1/2 Bay leaf 1 Basil sprig 1 Pared orange peel 7 oz Pork rind 1/2 ...
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Soused Herrings with Lemon 4 lg Herrings -- split, cleaned & boned 1 lg Onion; peeled 1 tb Mixed pickling spice 1 Bay leaf ...
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Speedy Spam Dip 1 cn SPAM Luncheon Meat (12 oz) 1 Onion 2 Jalapeno peppers 4 tb Mayonnaise or salad dressing Chips a...
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Steamed Lobster 1/2 c Water 1/2 t Salt 1 Lemon, sliced 2 1.5-lb live lobsters, pegged 1. In a deep, 3-quart, heat-re...
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Tangy Potted Cheese 4 oz Cheddar cheese 1/4 c Butter, softened 1 tb Port or sherry 4 Green onions, finely chopped 1/2 ts...
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Tortilla Soup (Sopa De Tortilla) 6 Six inch corn tortillas 1/4 c Vegetable oil 1/4 c Water 1 md Tomato, quartered 1 Onion, cut in qua...
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Turnip Soup with Green Peas (Hh) 6 sm Turnips (12 oz), peeled, -diced 2 tb Butter 4 c Chicken consomme (HOMEMADE) pn Sugar 1/2 ts Sal...
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Asparagi Di Campo (Cold Marinated Asparagus) 3/4 sm Onion, minced Salt 1 1/2 ts Capers, rinsed & chopped 1 ts Lemon juice Salt & pepper 1...
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Baked Potato Chips 3 1/2 lb Red Boiling Potatoes - Or white boiling potaotes, Cut crosswise into 1/8-inch thick slices ...
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Wheat Crackers 1 c Whole wheat flour 1/4 c Wheat germ 1 t Salt 1/2 c Water 1 c All purpose flour 1/4 c Brown sugar ...
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Ajvar (Roasted Peppers and Eggplant) Ingredients12eachred new mexican chiles, fresh 4mediumeggplants 3/4cupolive oil, or corn oil 1largeo...
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Almond Stuffed Dates with Bacon 1 pk (4-oz) blanched whole -almonds 1 lb Pitted dates 1 1/2 lb Lean thinly sliced bacon cut -into th...
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Anginares Tarama 6 sm Fresh globe artichokes 1 1/2 oz Tarama; rinsed if necessary -=OR=- 2 oz -Smoked skinned cod's r...
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Apple Barley Soup 2 lg Onions, thinly sliced 2 tb Vegetable oil 3 1/2 c Vegetable stock 1 1/2 c Apple cider 1/3 c Pear...
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Basic Fondue (Fondue Neuchateloise) 2 1/2 fl Dry white wine Clove garlic 5 1/2 oz Emmental and Gruyere cheese* 1 ts Cornstarch 1/2 fl Ki...
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Beef and Cheese Log 1 tb Salad dressing (mayonnaise) 3 oz Cream cheese; softened 4 oz Natural sharp Cheddar cheese -- fi...
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Bourekakia Me Kremithakia Freska (Scallions In Filo) Karen Mintzias 6 bn Scallions -(white part & 1" green) -chopped, to make about 3 c. 1/2 c Olive ...
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Bran Muffins Ii 2 1/4 c Whole bran 1 c Buttermilk 1/3 c Dark molasses 1/4 c Firm packed dark brown sugar 1 c Sifted ...
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Brandy Cheese Ball Ingredients4ozblue cheese, soft, crumbled 8ozcream cheese, softened 2tablespoonparsley, fresh, chopp...
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Bruschetta Romana Piccante (Spicy Roman Bruschetta) 3/4 ts Red wine vinegar 1/4 c Olive oil 6 tb Parsley, chopped 3 tb Basil, chopped 1/2 ts Garlic, min...
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BUFFALO CHICKEN WINGS III Ingredients2poundchicken wings1salad oil1tablespoontabasco sauce1/4cupmelted butter 1 x celery stick...
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Buffalo Chicken Wings with Blue Cheese Dipping Sauce 10 x Minutes preparation time 35 x Minutes cook time -------------------------------CHICKEN WINGS---...
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Cantonese Meatballs Ingredients20ozpineapple, chunks in syrup 3tablespoonbrown sugar, packed 5tablespoonteriyaki sauce, ...
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