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Recipe Categories

1
TEST 1

Appetizer Recipes

Shrimp Ceviche with Creme Fraiche 3/4 c Lime juice, fresh 3 tb Green onion, minced Salt & freshly ground pepper 2 lb Shrimp, small...
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Sicilian Eggplant Appetizer 3 md Eggplant Olive oil 4 sm Celery stalks, diced 4 tb Tomato sauce 4 tb White vinegar 1/2 ts Honey ...
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Spicy Orange Nuts 1 1/2 c Unsifted powdered sugar 2 tb Cornstarch 1 ts Cinnamon 3/4 ts Cloves 1/4 ts Allspice 1/8 ts S...
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Spicy Tofu Salad 1 1/2 lb Tofu 1 c Cucumber, julienned 1 c Carrot, julienned 1 c Mushrooms, sliced 1 sm Iceberg lettu...
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Spicy Tomato Soup 30 oz Stewed tomatoes 5 oz Tofu, sliced 3 c Coconut milk 1 tb Red curry paste 2 tb Soy sauce 1 tb Le...
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Spinach Vegetable Dip 1 pk Frozen chopped leaf spinach 1 pt Helman's Mayonaise (16 oz) 1 c Sour cream (8 oz.) 1/2 c Choppe...
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Steamed Stuffed Clams 18 Cherrystone clams, cleaned 1/2 ts Salt 1/2 lb Pork, finely ground 1/4 c Fresh mushrooms, finely -...
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Stroganoff Superb 3 T Margarine or butter 1 lb Round steak, cut -into thin strips 1/2 c Chopped onion 4 oz Sliced mush...
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Stuffed Cucumber Rings 2 lg Eggplants A little oil 1 oz Flaked almonds 1 sm Onion, finely chopped 1 Garlic clove, crushed 1...
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Stuffed Mushrooms (Veg Times) 8 lg Mushrooms 3 tb Olive oil 3/4 lb Tomatoes, peeled & finely -- chopped 1 Garlic clove, crushe...
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Stuffed Mushrooms Parma 1 lb Mushrooms, medium 1/2 c Parmesan; grated 1/4 c Margarine 1 tb Scallions; chopped Remove stems f...
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Sweet Little Things 2 cn Crescent Rolls (canned) 1/2 c Sugar 2 ts Vanilla (to taste) Juice of 1 lemon 8 oz Cream cheese ...
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Sweet Onion Quiche 1 Pie crust, unbaked 1/4 c Evaporated milk 3/4 c Onions, chopped 3 Eggs 1/2 c Ham, diced 1/2 c Sour ...
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Tangy Vegetable Soup ------------------------------PHILLY.INQUIRER------------------------------ 2 tb OIL 1/2 tb RAW RICE...
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Thick Vegetable Soup 1 tb Olive oil 1 c Wht. turnip 1/4" cubes 1 c Onions, chopped 1 c Celery, chopped 1 tb Garlic, chopp...
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Vegetable Platter 1 lg Head of Boston or other -soft lettuce, separated -into individual leaves 1 bn Of scallions, cut...
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Velveeta Salsa Dip 1 lb Velveeta Cheese spread, -cubed (can use light) 1 pk Picante or Salsa Sauce 2 tb Cilantro (optio...
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Bran Muffins Ii 2 1/4 c Whole bran 1 c Buttermilk 1/3 c Dark molasses 1/4 c Firm packed dark brown sugar 1 c Sifted ...
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Bruschetta Romana Piccante (Spicy Roman Bruschetta) 3/4 ts Red wine vinegar 1/4 c Olive oil 6 tb Parsley, chopped 3 tb Basil, chopped 1/2 ts Garlic, min...
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Cheese Balls #1 1 Stick Butter, Melted 1 c Plain Flour 1/8 ts Cayenne Pepper 1 c Grated Sharp Cheddar Cheese 1 c Ric...
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Cheese Salami Croissants 4 Croissants 1 1/2 tb Soft butter 2 oz Genoa (Italian) salami, -thinly sliced 4 oz Gruyere Cheese, t...
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Chesapeake Bay Crab Cakes Ingredients1eachegg 1teaspoonsharp prepared mustard 1tablespoonlemon juice, freshly squeezed 6tables...
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Chicken Pate 1 1/2 c Chicken Breast,cooked,minced 8 oz Neufchatel Cheese, softened 3 T Chopped Onion 2 T Dry Sher...
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Chilled Lemon Soup 1 1/2 pt Vegetable stock 1/2 pt Dry cider 2 oz Short-grain brown rice Salt & pepper 2 ea Lemons,...
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Cipolle Arrositite (Roast Onions) 4 sm Yellow onions 2 tb Olive oil Salt & pepper Preheat oven to 400F. Do not peel the onions. Ru...
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