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Recipe Categories

1
TEST 1

Appetizer Recipes

Stroganoff Superb 3 T Margarine or butter 1 lb Round steak, cut -into thin strips 1/2 c Chopped onion 4 oz Sliced mush...
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Stuffed Mushrooms Parma 1 lb Mushrooms, medium 1/2 c Parmesan; grated 1/4 c Margarine 1 tb Scallions; chopped Remove stems f...
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Sweet Little Things 2 cn Crescent Rolls (canned) 1/2 c Sugar 2 ts Vanilla (to taste) Juice of 1 lemon 8 oz Cream cheese ...
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Sweet Onion Quiche 1 Pie crust, unbaked 1/4 c Evaporated milk 3/4 c Onions, chopped 3 Eggs 1/2 c Ham, diced 1/2 c Sour ...
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Candied Pecans Jim Vorheis 1 ts Cold water 1 Egg white 1 lb Large pecan halves 1 c Sugar 1 ts Ground cinnamon 1 ts ...
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Carmelized Carnitas 1 1/2 lb Pork Shoulder; Bonless, * 2 T Brown Sugar; Packed 1 T Tequila 1 T Molasses 1/2 t Salt 1/4 t...
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Caviar Kisses 1 sm Cucumber, scrubbed and -trimmed 1/3 c Sour Cream 1 ts Dried dill weed Freshly ground black pepp...
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Caviar Mold 1 Envelope unflavored gelatin 1/4 c Water Sour cream 2 tb Mayonnaise 2 tb Lemon juice 2 ts Grated on...
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Cheese Balls #1 1 Stick Butter, Melted 1 c Plain Flour 1/8 ts Cayenne Pepper 1 c Grated Sharp Cheddar Cheese 1 c Ric...
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Cheese Salami Croissants 4 Croissants 1 1/2 tb Soft butter 2 oz Genoa (Italian) salami, -thinly sliced 4 oz Gruyere Cheese, t...
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Chilled Lemon Soup 1 1/2 pt Vegetable stock 1/2 pt Dry cider 2 oz Short-grain brown rice Salt & pepper 2 ea Lemons,...
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Clams Sailor Style 20 md Clams 8 Cloves fresh garlic, minced 6 T Olive oil 3 T Chopped parsley 2 T Fine dry bread crumb...
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Classic Barbecued Spareribs 2 lb Spareribs, in one piece (have the butcher trim the Fat and discard the Breastbone) 4 c Plum sau...
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Cold Clam Dip 10 oz Clams 6 oz Philadelphia Cream Cheese 1 t Lemon Juice 1/2 t Salt 1/8 t Pepper 1 t Worcestershir...
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Corn and Walnut Dip 16 oz Cream Cheese; Softened, 2 pk 1/4 c Vegetable Oil 1/4 c Lime Juice 1 T Red Chiles; Ground 1 T C...
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Crab and Clam Dip 8 oz Package cream cheese 5 T Soft butter or margarine 5 T French dressing 8 oz Can minced clams, dr...
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Crisp Split Peas 1 c Yellow split peas 2 ts Baking soda Vegetable oil -- for deep-frying 1/2 ts Chili powder 1/2 ts G...
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Curried Lentil & Carrot Soup 1 tb Vegetable oil 4 oz Onions, chopped 6 oz Red lentils 4 oz Carrots, sliced thinly 1 tb Madras cur...
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Dolmades Yialandzi (Stuffed Grapevine Leaves) 3/4 c Olive oil 1/2 sm Onion; chopped 8 Scallions; chopped fine 2 lg Garlic cloves; chopped 1 c Raw ...
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Dried Tomato Crostini -Waldine Van Geffen VGHC42A 12 Sun-dried tomato halves; -dry pack 1/4 c Boiling water 2 tb Balsamic ...
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Eggplant Tahini Pate 1 lg Eggplant 1 lg Garlic clove 3 Shallots 1 ts Garam Masala 3 tb Tahini (creamed sesame) 1 Lemon pe...
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Fried Beancurd with Sweet Nut Sauce (Tao Hou 16 oz Ready-fried beancurd Oil; for deep-frying 5 tb White vinegar 4 tb Sugar 1 ts Salt 1/2 ts Chili...
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Guacamole 4 3 Ripe avocados -- (mashed With fork, n 2 Tomatoes -- (chopped finely With 1 tb Fresh cilantro -- (o...
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Guacamole Cherry Tomatoes - Dkp 1 Basket cherry tomatoes 1 lg Ripe avocado 4 t Lemon juice 1 T Finely chopped onion 1 Clove garlic, ...
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Mexican Dip --------------------------------FIRST LAYER-------------------------------- 2 cn Jalopena bean dip -...
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