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Recipe Categories

1
TEST 1

Appetizer Recipes

Snails Sommeroise / Escargots a La Sommeroise 100 Snails Vinegar 2 Thyme sprigs 1/2 Bay leaf 1 Basil sprig 1 Pared orange peel 7 oz Pork rind 1/2 ...
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Southern Smokies Catfish Pate 1/3 c Flaked smoked catfish 1/2 c Butter or margarine,softened 1 T Lemon juice 1/8 t Black pepper 1 ...
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Spanakopitas Karen Mintzias ----------------------------------FILLING---------------------------------- 2 tb Butt...
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Stuffed Fillets Of Sole with Mushroom Sauce Butter or margarine 2 1/2 lb Salmon-stuffed sole fillets Salt and pepper, to taste 1/4 c Finely chop...
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Sweet Onion Quiche 1 Pie crust, unbaked 1/4 c Evaporated milk 3/4 c Onions, chopped 3 Eggs 1/2 c Ham, diced 1/2 c Sour ...
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Turkey Cocktail Meatballs ---------------------------------MEATBALLS--------------------------------- 1 lb Lean ground white m...
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Vegetable Sausage (Hoy Jaw) 1 tb Flour 2 tb -Water 1 ts Coarsely chopped garlic 1 ts Coriander root -- (coarsely chopped) 1 ts W...
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Beer Batter Fried Veggies Oil 1 Env. Golden Onion Soup Mix 1 c Unbleached All-purpose Flour 1 ts Baking Powder 2 Large Eggs 1/...
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Birria (Seasoned and Baked Meat) 8 To 10 servings It is a really rustic dish. Usually a whole goat or lamb, although in some places j...
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Brandied Tomato Gravy 1 cn Tomatoes(8oz) 4 tb Butter or margarine 2 tb Flour,all-purpose 1 cn Beef broth(14oz) 1 tb Brandy...
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Caribou Meat Balls 1 lb Ground caribou 1/4 lb Ground pork 1/4 c Quick oatmeal, Red River -cereal, bread or -cracker cru...
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Caviar, Dill and Purple Onion Dip 1/2 c Cream Cheese; Softened 3/4 c Sour Cream 3 oz Red Or Black Caviar 1 t Lemon Juice 1 tb Fresh Di...
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Cheese Balls #1 1 Stick Butter, Melted 1 c Plain Flour 1/8 ts Cayenne Pepper 1 c Grated Sharp Cheddar Cheese 1 c Ric...
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Cheese Salami Croissants 4 Croissants 1 1/2 tb Soft butter 2 oz Genoa (Italian) salami, -thinly sliced 4 oz Gruyere Cheese, t...
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Chicken Livers En Brochette 1 1/2 lb Chicken livers (about 18) 3/4 ts Dried marjoram leaves 3/4 ts Dried thyme leaves 3/4 ts Sal...
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Chicken Pate 1 1/2 c Chicken Breast,cooked,minced 8 oz Neufchatel Cheese, softened 3 T Chopped Onion 2 T Dry Sher...
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Chili Con Queso Dip Ingredients1tablespoonbutter 1pncumin 4ozgreen chilies, chopped 1cupcanned tomatoes, chopped 1/2cupo...
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Chili Roasted Peanuts 1 1/2 tb Peanut oil 1/2 tb Crushed chilies 1 tb Cumin 1/4 ts Turmeric 1 tb Sugar 4 c Raw peanuts Pre...
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Chilled Lemon Soup 1 1/2 pt Vegetable stock 1/2 pt Dry cider 2 oz Short-grain brown rice Salt & pepper 2 ea Lemons,...
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Clams Sailor Style 20 md Clams 8 Cloves fresh garlic, minced 6 T Olive oil 3 T Chopped parsley 2 T Fine dry bread crumb...
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Classic Barbecued Spareribs 2 lb Spareribs, in one piece (have the butcher trim the Fat and discard the Breastbone) 4 c Plum sau...
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Cold Clam Dip 10 oz Clams 6 oz Philadelphia Cream Cheese 1 t Lemon Juice 1/2 t Salt 1/8 t Pepper 1 t Worcestershir...
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Corn and Walnut Dip 16 oz Cream Cheese; Softened, 2 pk 1/4 c Vegetable Oil 1/4 c Lime Juice 1 T Red Chiles; Ground 1 T C...
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Curried Lentil & Carrot Soup 1 tb Vegetable oil 4 oz Onions, chopped 6 oz Red lentils 4 oz Carrots, sliced thinly 1 tb Madras cur...
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Dolmades Yialandzi (Stuffed Grapevine Leaves) 3/4 c Olive oil 1/2 sm Onion; chopped 8 Scallions; chopped fine 2 lg Garlic cloves; chopped 1 c Raw ...
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