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Recipe Categories

1
TEST 1

Appetizer Recipes

Pressed Bean Curd Soup 1 lb Pressed bean curd, slivered Cooking oil 4 ea Green onions, sliced 1 c Green peas 1 c Chopped to...
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Rotel Salsa (Fresh Picante Sauce) 1 cn RO*TEL Tomatoes and Green Chilies, chopped and drained 2 ea Green onions, chopped fine 1 ea Gar...
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Samosas #2 -----------------------------------DOUGH----------------------------------- 1 c All-Purpose Flour 1/...
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Sorrel Frittata 3 c Stems removed & torn sorrel 1/2 c Boiling salted water 6 Eggs 2 tb Sour cream 1 pn Cayenne p...
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Southwest Guacamole 5 ea Avocados; Ripe, Peel & Pit 4 ea Cloves Garlic;Finely Chopped 1 c Tomato; Chopped, 1 Medium ...
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Spinach Fondue 1 lb Cream cheese 1 1/4 c Sour cream 3 1/2 oz Spinach, frozen, chopped -and drained well 4 oz Water ...
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Tortilla Pizzas 2 T Butter or margarine 2 c Chopped cooked chicken 1 t Dried oregano leaves, -crushed 1/2 t Salt 1/8...
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Veal Cordon Blue 1 1/2 lb Veal, cut up for stewing 2 T Butter or margarine 2 T Flour 1 1/2 c Beef bouillon 1 lg Tomat...
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Watercress & Leek Soup 1 lb Leeks, trimmed, washed & -- sliced 2 pk Watercress, washed 1/2 oz Margarine 3 1/2 c Stock 1...
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Watermelon Fire and Ice Salsa 3 c Chopped watermelon 1/2 c Green bell peppers, chopped 2 tb Lime juice 1 tb Chopped cilantro 1 tb ...
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White Gazpacho 4 t Instant Chicken Bouillion OR 4 ea Cubes Chicken Bouillion 2 c Boiling Water 3 ea Med Cucumbers 1...
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Yum Hoi Mang-Pu - Thai Mussel Salad. 1 c Mussels, Raw, Shelled, Clean 2 T Frsh Lemongrass, Sliced Fine 1/4 c Shallots, Sliced. 10 Hot Fre...
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BAKED CLAMS Ingredients12eachcherrystone clams2teaspoonbutter or margarine1/4cupfinely chopped onion1eachclove g...
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Antipasti - Buon Red peppers Olives Marinated mushrooms Artichokes Parmesan cheese Garlic toast or Fresh Italian Brea...
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Bay Scallop Seviche 1 1/2 ts Ground cumin 1 c Fresh lime juice 1/2 c Fresh orange juice 2 lb Bay scallops 1 Hot red chil...
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Broccoli In Lemon Sauce 20 oz Pk frozen broccoli spears 2 T Butter or margarine 1 T Flour 1/2 c Milk 1 t Grated lemon peel 1...
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Double Melon Soup 1 sm Cantaloupe, peeled, seeded & -- chopped 2 tb Orange juice 1 ts Orange rind, grated 2 tb Swe...
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Easy Cheese and Shrimp Gyozas (East/West) 1/2 lb Medium shrimp (41 to 40 per -pound) shelled and deveined 1 1/2 ts Salt 1 ts Finely minced gin...
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Kishka - Easier 1/4 lb Margarine (parve--that's -just means kosher,not nec.) 2/3 c Hot water 1 c Flour 3 sl White br...
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Marinated Prawns 3 lb Prawns, Cooked And Cleaned 1 Onion, Sliced 4 Cloves Garlic 1 pn Oregano 6 Whole Chilis 1 c Oil ...
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Pasta From Hell Ingredients2tablespoonolive oil 1eachonion, yellow, diced 1eachred bell pepper, diced 2eachbananas, ...
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Pate Cregyn Gleision Mucai (Menai Pride Mussel 3 oz Cooked and shelled mussels 1 oz Celery 1 oz Carrot 1 oz Breadcrumbs 4 Egg yolks 2 oz Herring ro...
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Pate Maison Ala Silver Palate 2 sm Celery ribs with leaves 4 Whole peppercorns 6 c Water 1 ts Salt 1 lb Chicken livers Tiny pinch ...
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Pecan-Stuffed Eggs 6 Eggs; hard-cooked 1/4 c Mayonnaise 1/2 c Pecans; chopped 1 ts Onion; grated 1 ts Vinegar 1/2 ts Dr...
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Pita Crisps 2 x Pita breads (6" diameter) 2 t Margarine 2 t Oregano 4 T Grated Parmesan cheese Preheat broiler. ...
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