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Recipe Categories

1
TEST 1

Appetizer Recipes

Chicken Puffs 2 T Butter 1/4 c Flour 1 ea Egg 1/4 c Swiss chesse(shredded) 2 c Chicken (cooked, fine chop) 1/4 c C...
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Crisp Cooked Vegetable Appetizer 4 sm Green bell peppers, grilled, -- skinned & rinsed 4 ea Tomatoes, skinned & seeded 1/2 lg...
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Fried Shrimp Rolls (Cha Gio Tom) -------------------------------ACCOMPANIMENTS------------------------------- Nuoc Cham 1 bn Of mint ...
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Grilled Sausage Tapas 1/2 lb Fully cooked Smoked Sausage, -cut into 1-1/2 inch pieces 1/2 lb Fully cooked Bratwurst, cut -...
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Guajillo Salsa 1/2 lb Dried Guajillo Chiles 3 c Water 5 Large Cloves Roasted Garlic 1 ts Ground Cumin 1 ts Salt 1/2...
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Howard Karten 4 md Tomatoes Chopped scallions to taste 1/4 md Chopped red onion 10 Quartered black olives 1 tb Oli...
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Lemon Pasta Salad with Peppercorn-Coconut Glaze 14 oz Udon noodles 2 tb Extra-virgin olive oil 1/4 c Lemon juice 2 tb Lemon zest 1 ts Coarsely groun...
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Mushroom Satay (Satay Het Hom) 8 oz Presoaked Chinese mushrooms --------------------------------THE MARINADE-----------------------...
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Oktapodi Maratho Krasato (Octopus and Fennel In Wine) Karen Mintzias 1 md Octopus 1 md Onion; chopped; *OR* 5 (scallions; chopped) 1/3 c Olive oil 1 c Dry...
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Polenta Triangles 3 c Cold water 1 c Coarse yellow cornmeal 1 Env. onion soup mix 4 oz Mild chopped green chilies, Dra...
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Potato Farls (Irish) 1 1/4 lb Potatoes (3 or 4) 2 tb Butter, melted 1 c Flour, all purpose 1/2 ts Salt 4 ts Vegetable oil...
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Risotto Primavera -1 1/2 Lemon 5 1/2 c Chicken Stock -- Approximately 3 tb Olive Oil 1 lg Onion -- finely chopped 1 Stalk...
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Ukrainian Liver Pate 1 lb Liver * 2 ea Onions, lg. thinly sliced 1 ea Egg 1/2 c Chicken stock 1/3 c Butter not margerine ...
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Vichyssoise Ii 2 tb Butter or margarine 3 md Leeks, carefully washed -and minced 1 md Onion, minced 2 c Potatoes, f...
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Warmed Cranberry Brie 1/3 c Cranberry sauce, crushed 2 tb Brown sugar; packed 1/4 ts Rum or Orange extract 1/8 ts Nutmeg, ...
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White Gazpacho 4 t Instant Chicken Bouillion OR 4 ea Cubes Chicken Bouillion 2 c Boiling Water 3 ea Med Cucumbers 1...
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Wowchos 2 lg Heads fresh garlic, Separated into cloves and Peeled 2 T Oil 1/4 c Chopped red onion 1 cn 4 oz....
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Yellow and Red Bell Peppers Filled with Tuna and Capers 10 Yellow bell peppers, cut Lengthwise into thirds 10 Red bell peppers, cut Lengthwise into thirds 1...
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Yogurt-Herb-Eggplant Spread 1/2 c Plain yogurt 1 Garlic clove; minced 1 ts Finely chopped oregano; -OR- 1/4 ts -Dried oregano 1/...
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Baked Tuna Chow Mein Casserole 2 T Butter or margarine 1 c Chopped celery 1/4 c Chopped onion 2 T Chopped green pepper 1 T Butter 7...
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Cheese Stuffed Pineapple 1 Pineapple, ripe 1 pk Cream cheese (8-oz) 1/2 c Well-aged Cheddar, grated 1 tb Chives, minced 1/4 t...
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Chicken and Shrimp In Red Wine Sauce 2 1/2 lb Broiler-fryer chicken to 3 lb Broiler-fryer chicken, cut -into serving pieces 1 ts Salt 1/4...
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Cold Gazpacho 1 Green pepper, diced 4 Tomatoes, diced 1 Onion, diced 3 Garlic cloves, minced 3 c Water 1/4 c Wine ...
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Debbie 3 ea Avocados 2 t Lemon juice 1/2 t Salt 1/4 t Pepper 8 oz Sour cream 1/2 c Mayonnaise 1 pk Taco sea...
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Hummus #1 31 oz (2 cns) Chick Peas Liquid * 6 tb Tahini ** 1/3 c Lemon Juice or To Taste 3 Large Cloves Garlic...
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