 |
4 lg Tomatoes, sliced 1 tb Lime juice 2 tb Extra-virgin olive oil 1/4 ts Cumin seeds 1/4 ts Fennel s...
| Continue Reading...
|
 |
2 lb Italian Sausage 2 T Olive oil 2 c Tomato sauce 1 t Oregano 1 c Chablis wine 1 lb Mushrooms, fre...
| Continue Reading...
|
 |
2 tb Olive oil 1 md Onion, finely chopped 1 Clove garlic, -peeled and crushed 15 oz Can tomato sauce...
| Continue Reading...
|
 |
3 lb Eggplant 1 tb -salt 1/4 ts -pepper 3/4 c Olive oil 2 Celery stalks;diced 1 Onion;large, diced 3...
| Continue Reading...
|
 |
3 tb Vegetable oil 2 lg Onions, chopped 1 sm Garlic clove, crushed 1 ts Rosemary 1 3/4 c Stock 8 oz ...
| Continue Reading...
|
 |
1 ea Lettuce A few spring onions 3 tb Olive oil 1 tb White vinegar 1/2 ts Salt 1 pn Black pepper 1/2...
| Continue Reading...
|
 |
2 tb Pine nuts 10 ea Spinach leaves, rinsed & -- trimmed 5 c Leafy green lettuce, torn 2 tb Extr...
| Continue Reading...
|
 |
10 oz Frozen cooked shrimp, -thawed, rinsed and drained 1 pk Light cream cheese, softened -(8 oz) 1/...
| Continue Reading...
|
 |
3 lb Chicken breasts -- (boneless and skinless) 6 oz Frozen limeade concentrate -- defrosted 3 oz Te...
| Continue Reading...
|
 |
1/2 lb Ground Lean Pork 1/2 lb Shrimp (Chopped fine) 1/2 c Water Chestnuts (chopped) 1/2 c Green Oni...
| Continue Reading...
|
 |
2 Hard-boiled eggs 2 c Sour cream 2 c Curry powder 1 t Onion (grated) 2 T Green pepper (grated) 2 T ...
| Continue Reading...
|
 |
10 oz Frozen artichoke hearts, -- cooked & drained 1/2 c Black Greek olives 12 sm Salonika peppe...
| Continue Reading...
|
 |
1 lb Firm medium-sized mushrooms 8 Cloves garlic; crushed -(4 tsp) 3/4 c Olive oil 6 tb Lemon juice ...
| Continue Reading...
|
 |
3 c Water 1 ea Vegetable bouillon cube 1/2 c Wild rice 1/2 c Long-grain rice 4 oz Porcini mushrooms ...
| Continue Reading...
|
 |
1/2 Medium-size avocado 1/2 ts Lemon juice 1 Medium-size, ripe seasonal -melon (i.e. ogen, -cantalou...
| Continue Reading...
|
 |
1/2 lb Crabmeat; flaked 5 tb Butter 3 tb Onion; chopped 3 tb Flour 1 c Milk 1/8 ts Salt pn Cayenne p...
| Continue Reading...
|
 |
12 sl White bread 1/2 c Anchovy butter Trim the crusts from the bread and cut the slices into triang...
| Continue Reading...
|
 |
1/2 lb Steak, shredded 1 tb Cider vinegar 1 ts Mustard powder 1 tb Soy sauce 1/4 lb Shrimp, chopped ...
| Continue Reading...
|
 |
-----------------------------------PASTRY----------------------------------- 200 g Plain flour 130 g...
| Continue Reading...
|
 |
Ingredients1/2cupmargarine, or butter, melted 1/3cupparmesan cheese, grated 1/2teaspoonsalt 1/4teasp...
| Continue Reading...
|
 |
4 Phyllo pastry sheets 2 tb Butter, melted ------------------------------MUSHROOM FILLING-----------...
| Continue Reading...
|
 |
1 lb Penne pasta 1 ea Garlic clove, quartered 1 ts Salt 1 c Packed stemmed fresh parsley 1/4 c Fresh...
| Continue Reading...
|
 |
1 Egg white; lightly beaten 1 Egg yolk; lightly beaten 2 tb Butter/margarine 1/2 lb Mushrooms; mince...
| Continue Reading...
|
 |
1 Whole chicken ----------------------------FOR POACHING CHICKEN---------------------------- 1 md Sp...
| Continue Reading...
|
 |
1 c Butter 1/2 c Onions; chopped 2 tb Shallots; chopped 1/4 c Apples; chopped, peeled 1 lb Chicken l...
| Continue Reading...
|