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Recipe Categories

1
TEST 1

Appetizer Recipes

Pomodori Sott 4 oz Sun-dried tomatoes 3/4 c Red wine vinegar 1 c Basil leaves 1/8 ts Red pepper flakes 1 ts Garlic...
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Poppy & Sesame Seed Straws 2 tb Poppy seeds 2 tb Sesame seeds 1 lg Egg white 2 tb Olive oil 1/4 ts Salt 6 Phyllo dough sheets (...
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Pure Di Olive Nere Liguriane (Spicy Ligurian "Caviar") 1 c Olive paste, see Black Olive -- Paste Recipe 1/8 ts Red pepper flakes 1 tb Capers Salt, to taste...
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Roquefort & Cream Cheese Chicken Spread 1 1/4 oz Roquefort cheese 3 oz Cream cheese 1/4 c Sour cream 1 ds Cayenne 1/4 ts Salt 3 ds Tabasco 3...
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Steamed Oysters with Black Beans 12 Oysters, freshly shucked on -the half shell 2 ts Fermented black beans, -rinsed and drained * 1 t...
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Steamed Translucent Dumplings 6 Dried Chinese black Mushrooms 6 oz Shrimp, shelled & deveined 1 ts Salt 1 1/2 tb Peanut oil 6 ...
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Sugared Pecans 1 tb Butter or margarine 1 tb Packed brown sugar 1/2 c Pecan halves or pieces Melt butter in a small...
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Sun Dried Tomato Pesto 1 c Sun-dried tomatoes in oil 3/4 c Cup grated Parmesan cheese 1/2 c Walnut pieces 2 lg Garlic clove...
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Sweet/Sour Meatballs 1 1/2 lb Ground beef 2/3 c Cracker crumbs 1/3 c Onion; minced 1 Egg 1 1/2 ts Salt 1/4 ts Ginger 1/4 ...
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Swiss Flan 1 c Biscuit mix 3 tb Butter 1/4 c Light cream FILLING: 1 Onion, large, sliced or -chopped 2 tb Butte...
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Tomaot & Hot Green Pepper Salad, Essaouira Style 4 lg Tomatoes, peeled, seeded & -- cubed 4 ea Green bell peppers, grilled, -- seeded & diced...
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Tomato & Dill Soup 2 Onions, minced 2 Cloves garlic, chopped 1 ts Olive oil 4 c Chopped plum tomatoes 1 c Diced sweet r...
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Tomato & Green Pepper Salad, Fez Style 3 ea Green bell peppers 4 lg Tomatoes 1 ea Garlic clove, crushed 1 pn Sweet paprika 1/4 ts Cumin 2 t...
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Turkey Pate 1 pk Onion soup mix 1 c Sour cream 1/3 c Mayonnaise 2 c Minced cooked turkey 1/2 c Pecans, finely ch...
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Unstuffed Mushroom Dip 1 lb White Button Mushrooms; * 1 c Monterey Jack; Shredded 1/4 c Bacon; Finley Crumbled, OR 1/4 c Im...
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Bacon-Wrapped Shrimp 8 oz Canadian bacon, 12 ea Shrimp, med, shelled 1 x -12 slices 1 ea Red bell pepper, 1 1/2 tb Teriya...
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Beaver Tails Beaver Tail This tid-bit of the old time trappers will be tasted by few of the younger generation. B...
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Blue Cheese, Hazelnut and Herb Terrine Radicchio leaves 58 1/3 g Creamy blue cheese 91 2/3 g Greek strained yogurt 1/3 tb Mayonnaise 1 ts G...
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Cheese Log 1/2 lb New York Sharp Cheese 1/2 lb Pimento cheese 1/2 lb Cream cheese 2 ea Garlic cloves 2 t Worces...
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Chicken Szechuan-Style with Sesame Paste 2 Whole chicken beasts, Skinned and boned 2 tb Szechuan peppercorns 4 tb Sesame paste 3 tb Green tea...
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Cocktail Crunch 3 oz Rye flakes 3 oz Jumbo oat flakes 3 oz Barley flakes 3 oz Wheat flakes 3 oz Peanut kernals -- no...
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Croutes Au Fromage (Cheese Pastries) 1 1/2 c All-purpose flour 1/2 ts Salt 1/8 ts Cayenne 3/4 Stick (6 tablespoons) cold -unsalted butter...
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Fig Appetizers Ripe fresh purple figs with rosy centers and luscious fresh green figs can make perfect cocktail far...
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Mushroom Spread with Lemon And Thyme Ingredients1 1/2tablespoonolive oil, preferably extra-virgin 1/2cuponion, chopped 2eachgarlic, clove...
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Mushrooms Barcelona 2 tb Butter/margarine 1 tb Vegetable oil 8 Oz(3 cup) fresh mushrooms 1/2 c Chopped toasted walnuts 2...
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