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Recipe Categories

1
TEST 1

Appetizer Recipes

Egg Mayonnaise Indienne 4 Hard-boiled eggs 1 cn Tuna, drained, flaked -(3.5 oz) 1/2 c Mayonnaise Salt to taste Fresh ground ...
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Empanadas (Brazilian Meat Pies) 4 c Flour 1 tb Butter 1 c Shortening 2 Whole eggs 1 Egg yolk 2 ts Salt 1 1/2 c Cold water For the fi...
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Favorite Garlic Dip 8 oz Package cream cheese 3 T Milk 5 Cloves fresh garlic Salt Parsley Paprika With for, mix cream ch...
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Garlic Broth 2 ea Garlic heads, unpeeled but -- heads separated 1 ea Bay leaf, crumbled 6 c Water 1/2 c Chopped f...
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Gingered Shrimp Appetizer 2 tb Teriyaki sauce 1 1/2 ts Chopped pared ginger root 2 tb Rice vinegar 1 ts Dry sherry 1/2 ts Gran...
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Gingered Tomato Broth with Pappadam Noodles 5 ea 5" plain pappadams 12 lg Spinach leaves 1 tb Peanut oil 1 ts Cumin seeds 1 1/2 tb Ginger, grate...
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Gratineed Oysters with Diced Apples In a Calvados Sabayon 1 c Heavy cream 3 Egg yolks; lightly beaten 2 tb Calvados 16 Oysters in the half shell 2 Apples; pee...
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Green Lentil Soup with Lemon 2 c Green lentils, washed 3 ts Olive oil 6 c Vegetable stock 1 ea Bay leaf 2 lg Onions, chopped 3 ea...
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Harvard Beets Ii 16 oz Can sliced beets, undrained 1 T Cornstarch 4 t Sugar 3/4 t Salt 1/4 c Vinegar 1. Drain liquid ...
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Louse Ma Thoom (Almond Pate) 1 c Almonds, blanched & toasted 3 ea Garlic cloves 1 md Onion, coarsely chopped 2 tb Olive oil 1...
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Marinated Broccoli Chunks 1 tb Rice Vinegar 1 tb Olive Oil 1/4 ts Dried Dillweed 1 cl Garlic Minced 2 lb Fresh Broccoli Red Ca...
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Mushroom & Barley Miso Soup 3 tb Vegetable oil 1 lg Onion, chopped 1 ts Thyme 12 oz Mushrooms, chopped 1 tb Pot barley, washed 1...
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Myra 3/4 c Butter or margarine 1 lb Chicken livers 1 md Onion, minced 2 tb Brandy 1/4 ts Salt 1/8 ts Pepp...
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Raclette/Style Cheese 1 1/2 c Shredded process Gruyere or -process Swiss cheese (6 -oz.)* 1 c Shredded Gouda Cheese (4 -oz...
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Sausage Dip 1 lb Ground meat 2 lb Velveeta cheese 1 cn Ro-Tel tomatoes 2 Chili peppers, chopped 1 lb Ground saus...
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Avocado-And-Scallop Ceviche 1/2 c Fresh lime juice 3 tb Peanut oil or vegetable oil 24 Green peppercorns; crushed Salt Freshly g...
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Baby Pear Tomatoes and Brie 4 1/2 oz Round Brie cheese Coarsely cracked black -pepper 7 oz Baby pear tomatoes (red and -yellow) ...
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Barbecue Bits 1 lb Franks, 1/2 " rounds 1/4 c Vinegar 3 tb Brown Sugar 1 tb Worcestershire 1 Garlic Clove, minced ...
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Condimento Alle Verdure (Cool Summer Vegetable Topping) 1 sm Red onion, diced 1/2 ea Cucumber, peeled & diced 2 ea Ripe tomatoes 1 1/4 ts Salt 1/8 ts Or...
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Crab Custard with Lemon Butter Sauce 1 Brocolli;bunch, medium -cut into small florets 1/2 lb Crab meat;fresh or frozen -trimmed of cartil...
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Crab Meat Alma 1 Stick butter or margarine 1 Sm bunch chopped green onion 1/2 c Parsley, finely chopped 1/2 c Celer...
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Gazpacho Sevellano 2-inch piece of stale French -bread, crusts removed,diced 3 1/2 lb Ripe tomatoes, peeled and -choppe...
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Ham Roll-Ups 8 oz Sliced ham (1 package) 1 bn Green onions, whole 8 oz Cream cheese, softened - (1 package) Sprea...
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Lentil Salad 1/2 c Lentils 1 sm Onion, chopped 4 c Seasoned stock Oil for sauteeing 1/2 c Bulghur 1/4 c Soy grits...
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My Pork Chops and Beans 4 Pork chops, loin or shoulder 30 oz Beans in tomato sauce 1 md Onion, minced 1/2 ts Salt 6 tb Ketch...
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