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Recipe Categories

1
TEST 1

Appetizer Recipes

Sausage And Mushroom Phyllo Twists Ingredients1/2poundpork sausage meat, crumbled 1eachonion, minced 1eachgarlic clove, minced 1tablesp...
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Sausage Balls #2 1 lb Sausage meat 2 c Bisquick powder 2 c Cheddar cheese Grate the cheese and allow it to come to ro...
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Selyodka Pod Ukropnym Sousom 1 ea Herring boned & skinned - cut into 1" diagonal pcs. 1/3 c Red wine vinegar 1/2 c Olive oil ...
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Southwest Ham and Cheese 6 ea Cooked Smoked Ham Slices 6 ea Flour Tortillas; 7" Dia. 3 ea Cheddar Cheese; Mild 6 T Vegetable ...
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Spicy Eggs (Baid Masluq Bi-L-A 4 Eggs 4 tb Sumach 4 tb Majoram 1/2 c Olive-Oil Salt Cook Eggs for 7 min. Cool down and peel. Crush ...
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Anchoyade Jim Vorheis 4 oz Flat anchovy fillets 2 md Cloves garlic, finely -chopped 1 ts Tomato paste 1 tb To ...
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Chinese Popcorn (Sweet & Pungent Shrimp) 1 lb Raw shrimp 1/2 Egg white; beaten 1 c Cornstarch 1/2 ts Salt 3 -to 4 c Oil; for deep frying Gree...
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Chinese Stuffed Mushrooms 24 Fresh mushrooms (about 1 lb) 6 oz Uncooked, boneless lean pork 1/4 c Drained whole water Chestnut...
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Dahi Vada (Savory Balls In Yogurt) 1/2 c Urad dal 1/2 Moong dal 1 c Yogurt Spice to taste (cumin and Paprika) Oil for frying 1/4 c Milk...
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Devilish Eggs 6 ea Hard boiled eggs 2 T Mayonnaise 2 T Poupon mustard 1 T Louisiana hot sauce 1 T Pimentos, mashed...
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Eels In Piquant Sauce ( All I Pebre) 4 lb Eel 1 tb Olive oil 1 tb Paprika 2 c Hot water 3 Garlic cloves; chopped 14 Blanched almonds 2 tb...
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Fennel Seed-Onion Dip 1/2 ts Fennel Seeds 1 c Cream Cheese; Softened 1 c Sour Cream 1/4 c White Onion; Minced 1/2 ts Salt ...
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Feta Stuffed Pasta Shells 48 Pasta shells; large 3/4 c Feta cheese; crumbled 3/4 c Red pepper; finely diced 12 Olives; black p...
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Hummus Me Tahini (Chick Pea Salad with Tahini) 1 c Dried chick-peas 1/4 ts Baking soda 2 ts Tahini (or more) 1/3 c Water 1 Lemon (juice only) 1/4 c...
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Humus Me Tahini (Chick-Pea Salad with Tahini) 1 c Dried chick-peas 1/4 ts Baking soda 2 ts Tahini (or more) 1/3 c Water 1 Lemon (juice only) 1/4 c...
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Marides Marinates (Marinated Smelts) Karen Mintzias 2 lb Smelts; cleaned & drained 1 Lemon (juice only) Flour for dredging Oil for fr...
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Mushrooms In Oyster Sauce -------------------------MUSHROOMS IN OYSTER SAUCE------------------------- 12 Similar-sized dried b...
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Mussel & Saffron Soup 2 lb Mussels 1 1/4 c Dry white wine 1 1/2 c Water 3 T Butter 1 T Olive oil 1 Onion, finely chopped 1...
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My Pork Veal and Egg Pie 1 lb Pork shoulder, cubed 1 lb Veal shoulder, cubed 1 lb Ham (uncooked),cubed 1 ts Thyme 1/2 ts Salt...
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Rich Tomato & Rice Soup 2 tb Vegetable oil 1 lg Onion, chopped 1 ts Basil 1 ea Bay leaf 1 tb Wholewheat flour 1 sm Carrot, d...
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Roast Loin Of Pork with Apricot Glaze 12 oz Package dried apricots 1 3-inch stick cinnamon 1/2 Lemon, seeds removed 1/2 c Water 1 c Aprico...
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Salmon with Leek Foudue 6 Leeks 1/2 lb Butter 1 c Light cream Salt and pepper 2 Shallots 1/2 c White wine 1 c Vegetable boui...
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Sassy Onion Dip 1 pk (8 oz) cream cheese, soft 1 pk (8 oz) Borden or Meadow Gold Sour cream 1/2 c Bennett's Chili Sa...
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Selyodka S Gorchichnoi Pripavoi 1 lb Herring boned & skinned 3 T Prepared mustard 3 t Capers 6 T Olive oil 4 T Sour cream 1/4 t ...
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Shrimp Paste 1 lb Shrimp, cooked and peeled 1/2 lb Butter 1/2 ts Salt 1/8 ts Celery salt 1/8 ts Cayenne Pepper 1/...
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