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Recipe Categories


Cheese Recipes

Leek and Stilton Cheese Soup 1 lg Leek 1 Onion 2 To 4 oz Stilton cheese -depending on taste 1 Vegetable Stock cube 4 oz Butter 4 ...
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Lentil Loaf 2 1 c Lentils cooked 1 md Onion, peeled and sliced 1 Tomato, diced 1 1/2 c Bread crumbs 1 tb Grated Pa...
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Lentils with Cotechino Sausage 1 Cotechino sausage (~1 lb) 14 oz Lentils 3 c Chicken or beef broth 1/4 c Olive oil 1 sm Onion, fine...
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Mana 12 oz Spinach, cooked -(fresh or frozen) 2 c Ricotta cheese 1 T Fresh parsley, chopped 3 Egg whites ...
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Marianne 1 lb Butter, softened 8 oz Cream cheese, softened 3 c Flour 1/2 ts Vanilla 1 Egg, beaten 2 cn Solo f...
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Matilde 14 oz Ladyfingers 14 oz Marscapone cheese -(or ricotta) 4 Eggs separated 4 oz Sugar 2 c Espresso or ...
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Meersburger Kirschen-Dessert (Cherry Desert Me 1 lb Cherries; Tart, Fresh 3 T Kirsch 6 T Sugar 2 T ;Water 12 Ladyfingers 8 oz Cream Cheese; * 1/2 t...
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Melon Peach Conserve 6 c Diced, peeled peaches 2 c Diced cantaloupe 6 c Sugar 1/4 c Lemon juice 2 tb Syrup from preserved...
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Micro Zucchini 1 ts Olive oil 1 sm Onion chopped 1 cl Garlic, minced 1 sm Unpeeled zucchini, chopped (about 1 cup) ...
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Mighty Nice Shrimp Cheese Ball 3 c Water 1 lb Unpeeled medium-size fresh - shrimp 1 pk Cream cheese, softened - (8-oz.) 1 tb Prepar...
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Mom 4 Tomatoes; large 2 Bread slices;whole wheat 8 Anchovies 1/2 t Oil from anchovies 1/3 c Parmesan che...
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Open-Faced Strawberry Sandwiches 1 oz To 8 oz package cream -cheese, softened 1/2 ts Grated lemon rind 1/2 c Chopped nuts 1 c Strawbe...
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Open-Faced Submarine Sandwiches 6 English muffin halves -- toasted 1 tb Butter or margarine 6 sl Salami (1 ounce each) -- cut into q...
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Opulent Oysters 1 Can oysters -- (15 1/2 oz.) 1 Can French fried onions 1/4 C. light cream 2 Tbsp. grated Parmesan c...
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Orange Yogurt Cheese Spread 2/3 c Yogurt cheese *** 2 tb Equal sugar substitute 2 ts Orange juice Spread this on bagels, toast, ...
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Oven Fried Mustard Chicken 1 1/2 tb Dijon-style mustard 1 tb Lemon juice 3 ea Large cloves garlic, finely Minced 1/2 ts Crumble...
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Pasta w/Broccoli and Garlic 1 lg Bunch broccoli -- trimmed And cut into flowerettes 1/2 cup Extra virgin olive oil 1/2 cup (1 st...
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Pasta with Asparagus 5 cl Garlic, minced 1 ts Dried red pepper flakes 2 ds To 3 dashes hot pepper sauce 1/4 c Olive oil 1...
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Peppered Cheddar Dip 1 1/2 c Sour cream 1 c Shredded Cheddar cheese 1/4 c Finely chopped onions 3 tb Minced green pepper ...
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Peter 1 ts Safflower oil 1 lb Pumpkin, fresh -cut in chunks, -=OR=- Canned Pumpkin 1 Yellow onion - peeled...
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Portabello Mushroom Sandwich ----------------------------------MARINADE---------------------------------- 2 T Rice wine vinegar 2...
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Portly Cheese Bread -BARB DAY GWHP32A 1 pk Yeast 3 1/4 c Better for Bread flour 2 tb Gluten 2 tb Parmesan cheese 1 tb Su...
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Potato-Tomato Bisque 1/2 c Dried tomato halves -- cut into 1/4-inch strips -- with kitchen shears 1 1/2 c Water 1 Bouillo...
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Pride Of Erin Soup 1 ea Green cabbage (abt.1#) 2 tb Butter 3 tb Chopped onion 1/4 c Chopped raw potato 1/2 ts Ground ma...
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Puffy Baked Fondue 2 x Eggs, separated 1 tb Dry White Wine 1 1/2 c Cubed French bread 1 c Skim Milk 1/4 ts Salt 2 oz Sl...
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